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The standard rice cooker is a kind of reliable residence home equipment that everyone has, whether or not they devour a number of rice or not. A mainstay in most Asian homes, it has its own quiet nook within the kitchen, at all times ready to dish out a quick plate of fluffy rice. A typical rice cooker is configured to boil rice, sense when to reduce it to a simmer, then lastly, lower the warmth to keep the rice warm, without overcooking it.

It's a smart and easy option to cook, so why follow just rice? With a little experimenting and a patience, you'll be able to easily trick that little non-stick pot to cook quite a lot of meals, from one pot dishes to delicious desserts. Just consider it as a gradual cooker; it is probably not as quick as cooking on a stove prime, but it surely's undoubtedly value a try if you wish to cook your favorite dishes with the least quantity of supervision and an easy clean up.


The rice cooker is probably not the primary appliance that involves thoughts whenever you consider making breakfast, but in actual fact, you may cook a wide variety of breakfast meals in it. It is excellent for boiling a load of eggs directly, particularly if it comes with a timer. Alternatively, whip up a number of eggs within the rice bowl, throw in some frozen or chopped recent vegetables and cook on the regular setting for tasty frittatas. Portion measurement will depend upon the size of your rice bowl, but with a medium sized cooker, you can simply feed between two to three hungry people.


Some brands do come with a porridge setting, if not, you'll have to mess around with the oats to water ratio before you excellent your recipe. You possibly can add all the pieces from spices to dried fruits, or even eggs and meat to your congee Just add the oats into the cooker to soak in a single day and then turn it on in the morning for a quick breakfast.


Soak dried beans and lentil in a single day in the rice bowl, earlier than cooking. If the cooker has a timer, you can soak the beans and set the timer to start out cooking whenever you want the beans. In the case of dried beans, assuming its bean soaked in a single day, the cooking time can vary between 20 to 35 minutes. If it's not soaked, cooking time can extend anywhere from half-hour to 3 hours. The profit here is you needn't keep watch over the pot as soon as its cooking, so long as you place the correct quantity of water, it will not burn.

Pot Roasts

Place all of your ingredients within the rice bowl, your choice of meat, spices, condiments and broth/water, then turn on the traditional cooking setting. Once the cooking cycle ends, the rice cooker will automatically go into the 'preserve warm' mode; leave it like that for an hour. It will sluggish cook the meat additional so you may be left with deliciously soft meat that falls off the bone.


Simply throw in your ingredients, add sufficient water/broth to make a soup, and cook! For those who're adding meat, add it later in the cooking time, otherwise it could overcook. Unless that is what you're going for, by which case, go ahead. Just remember, dried ingredients first, adopted by recent vegetables and meat, then frozen vegetables.


The rice cooker is a great alternative to baking in an oven, to not mention a space saver. If you have a longing for cake, cheesecakes and even pancakes, just mix the ingredients in the bowl and switch on the traditional cooking cycle. It often takes about an hour to cook, and is completed when a fork comes clean off the edges. You too can poach fruit, make your personal homemade apple sauce or whip up an assortment of Delicious puddings.

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